By Tim Butler | Posted at 21:23

I had never eaten a Chick-fil-A before I started at Covenant. However, I heard from many of the students around campus about the “high holy day” of Wednesdays, when Chick-fil-A showed up on campus and had food for sale. Part of this can be explained by the total lack of hot food for sale on or near the campus the rest of the week, part of it can be explained by those looking for a bit of a taste from the South (particularly since many CTS students are from the South), but apparently Chick-fil-A can just generate a following beyond those reasons.

The funny thing is, I've probably had seven or eight Chick-fil-A meals this semester, and I'm starting to look forward to that special day of the week myself. Yesterday, I was at a local mall after lunch and happened to walk through the food court, which has a Chick-fil-A. They were giving away samples, and I had a nugget. After eating that nugget, I knew I really needed to get my Chick-fil-A sandwich today, along with their tasty carrot and raisin salad.

It doesn't hit me like “the Crave” for White Castle, but I am none the less craving a simple chicken sandwich. Interesting.

Article Path: Home: Food: Chick-fil-A

Re: Chick-fil-A

Are they still closed on Sundays? A few years back, a bunch of pastors wanted to open one, since it allowed them Sundays off.

Most malls require a minimum number of hours - they usually let the food court open just before lunch (instead of 9 or 10 AM, when the stores open). And, like the old Woolworth's lunch counters, they stop serving a half hour before closing time (but you can still sit and finish what you ordered). But many malls require you to be open all seven days.

Haven't had a ChickFilA in years, but I remember them as tasty. My favorite chicken sandwich is the KFC barbecue sandwich.

Posted by Mike O - Apr 26, 2007 | 15:29

Re: Chick-fil-A

I've not seen a Chik-Fil-A open on Sunday anywhere I've been in OK and TX, malls included. I prefer my chicken grilled without the coating or skin, but I believe the chicken salad is made from the breaded pieces — and I love it. Their seasoning is less intrusive than some, and better in my opinion, and it's one of the few fast food places where I'll eat when I can afford it.

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Re: Chick-fil-A

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